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Mario's Cones | Finest Wafer Cone Selection Manufactoring Process Picture Mario's Workshop Staff Picture Machine Picture

OUR MINI, STANDARD AND FLAT BOTTOM CONES CAN BE ENJOYED IN ANY COLOUR YOU LIKE

WE BAKE WITH EGOLI NATURAL GAS

HALAAL CERTIFIED

KOSHER CERTIFIED SINCE

ENVIRONMENTAL HEALTH, FOOD HYGIENE REQUIREMENTS

WE ARE COMMITTED TO ISO/TS 22002 and HACCP RULES OF SAFE FOOD PROCESSING WE ARE GOLD PLUS CERTIFIED

 

HACCP: Hazard Analysis Critical Control Point system, is a process control system that identifies where hazards might occur in the food production process and puts into place stringent actions to take to prevent the hazards from occurring.

Manufacturing of Mario’s Cones

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